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The Vilabanús brand belongs to the Barcelona-based limited company Banús Vilaprinyó Agrària S.L.

Our fields are in the l'Alt Camp district of Tarragona (Barcelona province).

Several years ago we decided to start marketing through our own brand and taking the exquisite products of our land to a wider public.

We make and sell extra virgin olive oil made only with Arbequina olives, using cold extraction without filtering to maintain the characteristics of the oil throughout the year. We take great care to preserve its characteristics during storage by controlling the environmental conditions of the warehouse. This enables us to obtain an oil in June that is as cloudy as the oil we take from the oil mill in December.

To extend the shelf life of nuts we package them in a controlled atmosphere with nitrogen, a far more efficient process than vacuum packaging.

The Catalan Public Health Agency has registered us on the Health Registry of Food Industries and Products of Catalonia (‘RISPAC') under number 40.10126/CAT.

The Spanish Agency of Food Safety and Nutrition, which is part of the Ministry of Health, Social Services and Equality, registered us on the Health Registry of Food Companies and Foodstuffs (RGSEAA) under number 40.39065/T.

We currently sell primarily within Spain. We have made one sale abroad through our online shop (shop.vilabanus.cat), but this is not the norm.

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Contact details

Diana Banus / Isolda Banus
http://www.vilabanus.com - www.vilabanus.cat

Avinguda Príncep d'Astúries 1, 9è 1ª
E-08012 BARCELONA (Barcelonés)
T. (+34) 651908012
M. (+34) 651908013