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Rosita is the gourmet craft beer that has seduced the demanding palates of the world's greatest sommeliers and chefs. It can be found at some of the best Michelin-starred restaurants, including those run by Ferran Adrià, Paco Pérez, Juan Mari Arzak and Carme Ruscalleda.

Rosita beer is brewed with products specific to craft beer production. A signature beer made of natural ingredients, with no additives or preservatives, unfiltered and unpasteurised, it features a combination of barley malt, wildflower honey, hops and selected yeasts.

It is the beer that has won the most international awards, and it is present in over 12 countries, including Australia, Finland and Japan.

There is a Rosita for every occasion. The shades, aromas and flavours differ depending on the type of malt, hops or yeast used in the brewing process. The Rosita product family has been growing constantly since 2007. It currently boasts one of the most complete ranges in the craft beer market.

Export percentage: 20%
We export to: France, United Kingdom, Italy, Finland, China, Japan, Australia, USA, Sweden

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Contact details

Ramon Ollé

Polígon Industrial Les Roques Roges, 6
E-43460 ALCOVER (Alt Camp)
T. (+34) 877 001 026