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Keesbio

Keesbio

We are a family business with over 80 years' experience making organic and high quality cured meat products: organic fuet, organic longaniza sausage, organic chorizo and organic cured ham. All of our organic sausages are made with pigs from our own farms, where we have the highest commitment to the animals' welfare and feed. In addition, our farming practices are 100% environmentally-friendly.

Product: cured meat

Percentage of exportation: 70 %
Certifications: IFS
We export to: European Union and outside

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Contact details

Keesbio
Joan Curós i Grabulosa
http://www.jcuros.com

C/ Portal, 4
E-17178 LES PRESES (La Garrotxa)
T. (+34) 972 693 001
control@jcuros.com